The Good Food Guide voucher 75% OFF for April 2025

Since its establishment in 1951, The Good Food Guide has remained the most favoured and longest-standing manual for dining out in Great Britain. In order to encompass the finest establishments across the nation, they prioritize the perceptive reader's hints and suggestions. One of their thirty inspectors will be dispatched to assess the cuisine, hospitality, and merit of a visit, whether it be a promising new chef in town or an improved rural tavern. The inspections are funded by the Guide and conducted covertly to ensure impartiality is upheld. No establishment can bribe the Guide for attention, and they do not accept complimentary meals, thus ensuring their recommendations are delivered with utmost fairness. For consistency, The Good Food Guide allows a new restaurant, café, or bar to settle in for a period of three to six months before an inspector is dispatched to evaluate.