Pizza In The Post discount code ￡5 OFF for April 2025

Pizza In The Post installed an Italian stone oven in their van and sold their first pizza at Berwick St Market in Soho in March 2012. They learned about dough in Naples, mozzarella in Caserta, and basil in Genoa. They work very hard to ensure the quality of the pizza and all the ingredients are shipped from Naples and its surroundings. All of their dough is handmade and fermented for 24-48 hours. They make sure the oven runs over 460 degrees Celsius (even in midsummer) so the pizza comes out. Pizza is about quality and simplicity - these are still the core of the business.